Drinks for Grown-ups on Halloween

Dry Martini Eyeball 

Ingredients:

12 Radishes
12 Pimento Stuffed Olives, halved
3 cups Vodka
½ cup Olive Juice
Ice Cubes

To make Eyeball Ice Cubes:

Peel radishes, leaving thin streaks of red skin for veins and blood vessels. Using the pointed end of a vegetable peeler or small paring knife, cut out an olive size hole in each radish. Stuff an olive half into each hole, pimiento stuffing side out. Place each olive stuffed radish into an ice cube tray. You may have to trim some of the radishes to fit. Cover with water and freeze for 4 hours or until frozen.

 In a pitcher, add vodka, olive juice and ice cubes. Stir well to chill. Add Eyeball ice cubes. Serve at once.

More Samhain Food recipes

Samhain Meat Pie 

Ingredients:

1 bay leaf
10 bacon slices
1 pound sliced thickly mushrooms
2 leeks or onionschopped into
1 inch pieces
3 carrots chopped into
1 inch pieces
1 chicken, cut into serving portions
3 TBS chopped parsley
3 sliced potatoes, peeled or not
1 TBS red wine vinegar
2 cloves garlic, optional

Spooky recipes

Yummy Mummy Cookies

Ingredients:
2/3 cup butter or margarine, softened (150 mL)
1 cup granulated sugar (250 mL)
2 tsp vanilla extract (10 mL)
2 eggs
2 1/2 cups all-purpose flour (625 mL)
1/2 cup HERSHEY'S® Cocoa (125 mL)
1/2 tsp salt (2 mL) 1/4 tsp baking powder (1 mL)
1 1/4 cups CHIPITS® Semi-Sweet Mini Chocolate Chips (approx.) (300 mL)
2 cups CHIPITS® White Chocolate Chips (approx.) (500 mL)
1 tbsp vegetable shortening* (approx.) (15 mL)